Directions:
- Fry chicken until crispy 15 to 25 minute
- Melt butter add garlic & cayenne sauce Mix well and dip chicken. Serve with blue cheese.
- To make it medium add 8 oz cayenne
- Hot add an addition 8 oz cayenne & as much cayenne pepper powder & jalapeno peppers as you can handle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 832.01 Kcal (3483 kJ) | ||
| Calories from fat | 501.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.71g | 86% | |
|---|---|---|---|
| Cholesterol | 459.06mg | 153% | |
| Sodium | 4781.14mg | 199% | |
| Potassium | 654.27mg | 14% | |
| Total Carbs | 10.49g | 3% | |
| Sugars | 6.81g | 27% | |
| Dietary Fiber | 3.44g | 14% | |
| Protein | 68.23g | 136% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 6.8mg | 38% | |
| Calcium | 98.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 202.24 Kcal (847 kJ) | ||
| Calories from fat | 121.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.54g | 86% | |
|---|---|---|---|
| Cholesterol | 111.58mg | 153% | |
| Sodium | 1162.16mg | 199% | |
| Potassium | 159.03mg | 14% | |
| Total Carbs | 2.55g | 3% | |
| Sugars | 1.66g | 27% | |
| Dietary Fiber | 0.84g | 14% | |
| Protein | 16.59g | 136% | |
| Iron | 1.7mg | 38% | |
| Calcium | 24.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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