Directions:
- Preheat oven to 350 degrees F; lightly grease a 2-quart baking dish; set aside.
- In a medium bowl, combine chicken and buffalo sauce.
- Place in bottom of prepared baking dish.
- In another bowl, combine cream cheese, dressing mix, and blue cheese dressing.
- Beat at medium speed with an electric mixer until creamy.
- Spread cream cheese mixture over chicken layer.
- Sprinkle mozzarella over cream cheese layer.
- Bake for 30 minutes or until lightly browned.
- Remove from oven; cool for 10 minutes.
- Serve with carrots and celery sticks.
- Garnish with chopped green onions, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.56 Kcal (1242 kJ) | ||
| Calories from fat | 275.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.56g | 47% | |
|---|---|---|---|
| Cholesterol | 33.87mg | 11% | |
| Sodium | 598.73mg | 25% | |
| Potassium | 47.99mg | 1% | |
| Total Carbs | 2.74g | 1% | |
| Sugars | 2.14g | 9% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 4.21g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 102.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 305.32 Kcal (1278 kJ) | ||
| Calories from fat | 283.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.47g | 47% | |
|---|---|---|---|
| Cholesterol | 34.87mg | 11% | |
| Sodium | 616.43mg | 25% | |
| Potassium | 49.4mg | 1% | |
| Total Carbs | 2.82g | 1% | |
| Sugars | 2.2g | 9% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 4.33g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 105.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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