Buffalo Chicken Cheesballs Recipe

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Ingredients:

Serving

Directions:

Heat oil in deep fryer to 350 degrees. Place chicken into a food processor and chop until fine crumbles. Transfer chicken to a bowl and add hot sauce, pepper, cheese, and onions. Mix well. Roll the chicken into small (quarter sized) balls. Roll each ball in the flour, then egg, then bread crumbs. Fry chicken in oil in batches. Remove to paper towel lined plate to drain any excess oil. Serve with ranch or blue cheese!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	120.87 Kcal (506 kJ)
Calories from fat	50.34 Kcal
		% Daily Value*
Total Fat	5.59g	9%
Cholesterol	45.77mg	15%
Sodium	243.91mg	10%
Potassium	32mg	1%
Total Carbs	12.02g	4%
Sugars	0.4g	2%
Dietary Fiber	0.57g	2%
Protein	6.24g	12%
Vitamin C	3.7mg	6%
Vitamin A	0.3mg	10%
Iron	0.3mg	1%
Calcium	132.6mg	13%

Amount Per 100 g
Calories	201.67 Kcal (844 kJ)
Calories from fat	84 Kcal
		% Daily Value*
Total Fat	9.33g	9%
Cholesterol	76.37mg	15%
Sodium	406.97mg	10%
Potassium	53.4mg	1%
Total Carbs	20.06g	4%
Sugars	0.66g	2%
Dietary Fiber	0.95g	2%
Protein	10.41g	12%
Vitamin C	6.1mg	6%
Vitamin A	0.5mg	10%
Iron	0.4mg	1%
Calcium	221.3mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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