Buffalo Chicken Casserole Recipe

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Ingredients

Count

Nutrition

335

Calories

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Ingredients:

Serving

1 whole supermarket rotisserie chicken cut into cubes
1/2 cup buffalo wing sauce
6 cup ore-ida frozen potatoe o'brian hash browns thawed
1 cup chunky blue cheese dressing
1 cup shredded cheddar cheese
1 can cream celery soup
1/2 cup corn flake crumbs
2 tbsp butter melted
1/4 cup chives chopped

Directions:

Heat Oven to 350 Degrees. Spray 13x9 baking dish with cooking spray. Pick meat from rotisserie chicken and cut into cubes. place into a medium bowl and add buffalo wing sauce. Stir. In a large bowl, combine potatoes, dressing, cheese and soup. Add chicken mixture and combine well. Spoon into a baking dish and sprinkle with shredded cheddar cheese. In a small bowl, stir together corn flake crumbs and melted butter. Sprinkle in baking dish. Bake uncovered for 20-30 minutes or until heated through and bubbly. Sprinkle with green onion chives and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	334.74 Kcal (1401 kJ)
Calories from fat	210.07 Kcal
		% Daily Value*
Total Fat	23.34g	36%
Cholesterol	37.52mg	13%
Sodium	799.21mg	33%
Potassium	93.73mg	2%
Total Carbs	22.82g	8%
Sugars	3.63g	15%
Dietary Fiber	1.23g	5%
Protein	7.03g	14%
Vitamin C	1.2mg	2%
Iron	0.7mg	4%
Calcium	160.9mg	16%

Amount Per 100 g
Calories	215.59 Kcal (903 kJ)
Calories from fat	135.3 Kcal
		% Daily Value*
Total Fat	15.03g	36%
Cholesterol	24.16mg	13%
Sodium	514.74mg	33%
Potassium	60.37mg	2%
Total Carbs	14.7g	8%
Sugars	2.34g	15%
Dietary Fiber	0.79g	5%
Protein	4.53g	14%
Vitamin C	0.7mg	2%
Iron	0.5mg	4%
Calcium	103.7mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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