Brunswick Stew With Smoked Paprika Recipe

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Brunswick Stew With Smoked Paprika
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Ingredients:

Directions:

  1. Combine first 7 ingredients in a Dutch oven over medium-high heat; bring to a boil.
  2. Reduce heat to low; simmer 30 minutes or until potatoes are tender, stirring occasionally.
  3. Stir in chicken, paprika, salt, and pepper; simmer 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1892.45 Kcal (7923 kJ)
Calories from fat 628.29 Kcal
% Daily Value*
Total Fat 69.81g 107%
Cholesterol 179.85mg 60%
Sodium 3339.57mg 139%
Potassium 3952.58mg 84%
Total Carbs 227.64g 76%
Sugars 20.61g 82%
Dietary Fiber 30.77g 123%
Protein 94.1g 188%
Vitamin C 49mg 82%
Iron 201.8mg 1121%
Calcium 207.4mg 21%
Amount Per 100 g
Calories 182.17 Kcal (763 kJ)
Calories from fat 60.48 Kcal
% Daily Value*
Total Fat 6.72g 107%
Cholesterol 17.31mg 60%
Sodium 321.47mg 139%
Potassium 380.48mg 84%
Total Carbs 21.91g 76%
Sugars 1.98g 82%
Dietary Fiber 2.96g 123%
Protein 9.06g 188%
Vitamin C 4.7mg 82%
Iron 19.4mg 1121%
Calcium 20mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.9
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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