Directions:
- Preheat oven to 350°F.
- Grease a 13 x 9 x 2-inch baking pan.
- In a saucepan or microwave, melt chocolate and butter.
- Blend in sugar, eggs, and vanilla.
- Then stir in flour, baking powder, salt, and nuts.
- Pour the mixture into the baking pan.
- Bake for 30 minutes.
- Cool slightly, then cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.89 Kcal (741 kJ) | ||
| Calories from fat | 106.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.78g | 18% | |
|---|---|---|---|
| Cholesterol | 37.45mg | 12% | |
| Sodium | 108.99mg | 5% | |
| Potassium | 122.83mg | 3% | |
| Total Carbs | 17.77g | 6% | |
| Sugars | 10.09g | 40% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 2.88g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 22.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 436.39 Kcal (1827 kJ) | ||
| Calories from fat | 261.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.07g | 18% | |
|---|---|---|---|
| Cholesterol | 92.38mg | 12% | |
| Sodium | 268.89mg | 5% | |
| Potassium | 303.02mg | 3% | |
| Total Carbs | 43.83g | 6% | |
| Sugars | 24.88g | 40% | |
| Dietary Fiber | 4.06g | 7% | |
| Protein | 7.1g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 3% | |
| Calcium | 56.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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