Brownie in a Mug (6 Variations) Recipe

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Brownie in a Mug (6 Variations)
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Ingredients
7
Count
Nutrition
118
Calories
Total time
4
Minutes
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Ingredients:

  • 1/4 cup sugar
  • 1/4 cup flour
  • 2 tbsp cocoa
  • 1 pinch salt
  • 2 tbsp vegetable oil or 2 tbsp melted butter
  • 5 tbsp water
  • 1/4 tsp vanilla extract (optional)

Directions:

  1. Add all of dry ingredients to mug.
  2. Mix well with a fork or small whisk until blended.
  3. Add oil or melted butter, water, and vanilla.
  4. Mix well (add mix-ins if using).
  5. Put in the microwave and cook on high heat for 1 minute 40 seconds - 2 minutes (less time for a more moist brownie, more time for a more cake-like brownie).
  6. Add toppings or a scoop of ice cream and enjoy!
  7. Variations:.
  8. Mounds: add 1-2 tablespoons chocolate chips and a sprinkling of sweetened flaked coconut on top of cooked brownie.
  9. Peanut Butter Swirl: add 1-2 tbsp creamy peanut butter into mix before microwaving, or add 1 tablespoons on top of brownie after its cooked (I've noticed the peanut butter swirl tastes best with peanut butter on top of the brownie after it's cooked).
  10. Berry Jam: top cooked brownie with 1-2 tablespoons melted berry jam (strawberry, raspberry or blackberry is best. Just heat in microwave until melted then pour over brownie).
  11. S'mores: top cooked brownie with mini marshmallows and graham cracker crumbs.
  12. Candy Bar: mix in 1-2 tablespoons of your favorite chopped chocolate candy bar into the mix before heating, or add m&ms.
  13. Caramel Sea Salt: drop 2 salted caramels into the middle of the mix before heating, and once done top with a light sprinkle of sea salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.1 Kcal (494 kJ)
Calories from fat 54.11 Kcal
% Daily Value*
Total Fat 6.01g 9%
Sodium 180.38mg 8%
Potassium 47.71mg 1%
Total Carbs 15.38g 5%
Sugars 8.18g 33%
Dietary Fiber 0.89g 4%
Protein 1.13g 2%
Iron 0.4mg 2%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 320.27 Kcal (1341 kJ)
Calories from fat 146.74 Kcal
% Daily Value*
Total Fat 16.3g 9%
Sodium 489.16mg 8%
Potassium 129.39mg 1%
Total Carbs 41.7g 5%
Sugars 22.18g 33%
Dietary Fiber 2.41g 4%
Protein 3.08g 2%
Iron 1.2mg 2%
Calcium 71.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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