Directions:
- Preheat the oven to 350 degrees F (175 degrees C). In a microwave-safe dish, melt the unsweetened chocolate, stirring frequently until smooth. Set aside.
- In a medium bowl, cream together the butter and sugar until smooth. Beat in the egg and vanilla. Combine the flour, baking powder, and salt; stir into the creamed mixture. Divide dough in two. Mix orange zest into one half, and melted chocolate into the other half. Use a bit of each mixture to form a ball about 1 inch in diameter.
- Bake for 8 to 10 minutes in the preheated oven, or until center is set. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 824.26 Kcal (3451 kJ) | ||
| Calories from fat | 473.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.6g | 81% | |
|---|---|---|---|
| Cholesterol | 176.57mg | 59% | |
| Sodium | 64.04mg | 3% | |
| Potassium | 386.17mg | 8% | |
| Total Carbs | 82.51g | 28% | |
| Sugars | 29.58g | 118% | |
| Dietary Fiber | 3.83g | 15% | |
| Protein | 9.9g | 20% | |
| Vitamin C | 2.7mg | 5% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.4mg | 8% | |
| Calcium | 112.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 461.73 Kcal (1933 kJ) | ||
| Calories from fat | 265.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.46g | 81% | |
|---|---|---|---|
| Cholesterol | 98.91mg | 59% | |
| Sodium | 35.87mg | 3% | |
| Potassium | 216.32mg | 8% | |
| Total Carbs | 46.22g | 28% | |
| Sugars | 16.57g | 118% | |
| Dietary Fiber | 2.15g | 15% | |
| Protein | 5.54g | 20% | |
| Vitamin C | 1.5mg | 5% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 0.8mg | 8% | |
| Calcium | 62.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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