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Brownie Peanut Butter Cheesecake Recipe

Brownie Peanut Butter Cheesecake Recipe

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Ingredients:

Serving

3 oz unsweetened chocolate, chopped
1/4 cup unsalted butter, cut into small pieces
1/2 cup flour
1/8 tsp baking powder
2 eggs
1 cup light brown sugar , firmly packed
1 1/2 tsp vanilla
2 oz semisweet chocolate, finely chopped
8 oz cream cheese, softened
1/2 cup light brown sugar , firmly packed
3 eggs
1/2 cup sour cream
1 1/3 cups creamy peanut butter
1/4 cup flour
3/4 cup sour cream
3 tsp sugar

Directions:

Melt unsweetened chocolate and butter. Cool. Beat 2 eggs and 1 cup light brown sugar, about 4 minutes. Beat in melted chocolate mixture, vanilla, and semisweet finely chopped chocolate.
Add 1/2 cup flour and baking powder. Mix until just blended. Do not overbeat.
Spread 1 cup brownie batter over bottom of greased 9 inch springform pan.
Bake until firm, at 350 degrees, about 17 minutes.
Cool baked crust in freezer for about 15 minutes.
Blend cream cheese and 1/2 cup light brown sugar until smooth.
Add 3 eggs, one at a time, beating on low speed, and 1/2 cup sour cream. Add peanut butter and 1/4 cup flour.
Spread remaining brownie batter around the sides of the pan, sealing batter to brownie crust.
Pour in filling, which will not be as high as brownie batter.
Bake in a greased and floured 9 inch springform pan at 350 degrees, about 50 minutes or until brownie sides have fallen to form a ring around the filling.
Beat 3/4 cup sour cream and 3 teaspoons sugar. Spread on top of cheesecake to within 3/4 inch of edge.
Bake cheesecake 3 minutes more.
Cool.
Refrigerate overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	415.48 Kcal (1740 kJ)
Calories from fat	248.24 Kcal
		% Daily Value*
Total Fat	27.58g	42%
Cholesterol	80.66mg	27%
Sodium	317.13mg	13%
Potassium	364.12mg	8%
Total Carbs	37.5g	12%
Sugars	23.53g	94%
Dietary Fiber	3.22g	13%
Protein	10.16g	20%
Vitamin C	0.2mg	0%
Iron	1.7mg	9%
Calcium	101mg	10%

Amount Per 100 g
Calories	370.36 Kcal (1551 kJ)
Calories from fat	221.28 Kcal
		% Daily Value*
Total Fat	24.59g	42%
Cholesterol	71.9mg	27%
Sodium	282.69mg	13%
Potassium	324.58mg	8%
Total Carbs	33.43g	12%
Sugars	20.97g	94%
Dietary Fiber	2.87g	13%
Protein	9.06g	20%
Vitamin C	0.2mg	0%
Iron	1.5mg	9%
Calcium	90mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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