Brownie Chip Cookies Recipe

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Brownie Chip Cookies
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Ingredients:

  • 1 (23 2/3 oz) package brownie mix
  • 2 large eggs
  • 1/3 cup vegetable oil
  • 1 (6 oz) package semisweet chocolate morsels

Directions:

  1. Combine brownie mix, eggs, and oil; Mix with electric mixer until well blended.
  2. Stir in chocolate morsels and pecans.
  3. Drop dough by rounded teaspoonfuls onto greased cookie sheets.
  4. Bake at 350° for 10-12 minutes.
  5. Cool slightly on cookie sheets.
  6. Remove to wire racks, and let cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.9 Kcal (983 kJ)
Calories from fat 207.57 Kcal
% Daily Value*
Total Fat 23.06g 35%
Cholesterol 46.5mg 16%
Sodium 28.92mg 1%
Potassium 87.71mg 2%
Total Carbs 6.62g 2%
Sugars 2.19g 9%
Dietary Fiber 1.69g 7%
Protein 3.42g 7%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 541.64 Kcal (2268 kJ)
Calories from fat 478.63 Kcal
% Daily Value*
Total Fat 53.18g 35%
Cholesterol 107.22mg 16%
Sodium 66.68mg 1%
Potassium 202.25mg 2%
Total Carbs 15.28g 2%
Sugars 5.04g 9%
Dietary Fiber 3.89g 7%
Protein 7.89g 7%
Vitamin C 0.3mg 0%
Iron 2.1mg 5%
Calcium 50.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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