Brownie Batter Ice Cream (Electric Ice Cream Maker) Recipe

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Brownie Batter Ice Cream (Electric Ice Cream Maker)
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Ingredients
5
Count
Nutrition
364
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a bowl, whisk the milk and granulated sugar until the sugar is dissolved.
  2. Stir in the heavy cream and vanilla to taste.
  3. Stir in brownie mix, making sure there are no lumps.
  4. Pour mixture into the bowl and mix in electric ice cream mixer until it has thickened (about 25-30 minutes).depending on your maker.
  5. Remove ice cream from bowl and place into a separate container.
  6. Place bowl and the ice cream into the freezer to get to consistency you want.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.65 Kcal (1523 kJ)
Calories from fat 168.87 Kcal
% Daily Value*
Total Fat 18.76g 29%
Cholesterol 55.62mg 19%
Sodium 112.65mg 5%
Potassium 152.06mg 3%
Total Carbs 48.62g 16%
Sugars 27.07g 108%
Protein 3.08g 6%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 81.1mg 8%
Amount Per 100 g
Calories 273.27 Kcal (1144 kJ)
Calories from fat 126.9 Kcal
% Daily Value*
Total Fat 14.1g 29%
Cholesterol 41.79mg 19%
Sodium 84.65mg 5%
Potassium 114.27mg 3%
Total Carbs 36.53g 16%
Sugars 20.35g 108%
Protein 2.32g 6%
Vitamin C 0.3mg 1%
Iron 0.4mg 3%
Calcium 60.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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