Brown Sugar & Spiced Banana Ice Cream Recipe

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Brown Sugar & Spiced Banana Ice Cream
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Ingredients
10
Count
Nutrition
533
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Puree the banana and 1/4 cup of the milk in a food processor until smooth.
  2. Combine the banana puree, the remaining 13/4 cups milk, 1/2 cup brown sugar, the cinnamon, cardamom, nutmeg, and salt in a medium-size heavy saucepan. Scald the milk mixture (heat nearly to a boil) over medium-high heat, stirring often, for 5 minutes.
  3. While the milk is scalding, whisk together the egg yolks in a medium mixing bowl. Add the remaining 1/2 cup brown sugar and whisk until the eggs are light and fluffy. Whisking constantly, add a small amount of the hot milk to the egg mixture (to temper the eggs). Gradually whisk in the remaining hot milk.
  4. Return the custard mixture to the pan and cook over medium-low heat, stirring often, until the custard is thick enough to coat the back of a spoon, about 5 minutes. Remove pan from heat and place in a bowl of ice water to quickly cool the custard. Let the custard cool, stirring often, for 5 minutes.
  5. Meanwhile, combine cream and vanilla in a medium bowl. Stir in the custard mixture. Cover with plastic wrap and press wrap directly onto the surface of the custard. Refrigerate until completely chilled, at least 4 hours or overnight. The custard may be stored in the refrigerator for up to 3 days.
  6. Freeze the chilled custard mixture in an ice cream maker according to the manufacturer’s instructions. Transfer ice cream to an airtight container and place in the freezer for 2 to 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 532.68 Kcal (2230 kJ)
Calories from fat 214.56 Kcal
% Daily Value*
Total Fat 23.84g 37%
Cholesterol 255.05mg 85%
Sodium 234.46mg 10%
Potassium 508.95mg 11%
Total Carbs 70.38g 23%
Sugars 63.32g 253%
Dietary Fiber 1.49g 6%
Protein 11.78g 24%
Vitamin C 3.4mg 6%
Iron 1.7mg 9%
Calcium 275.6mg 28%
Amount Per 100 g
Calories 166.49 Kcal (697 kJ)
Calories from fat 67.06 Kcal
% Daily Value*
Total Fat 7.45g 37%
Cholesterol 79.72mg 85%
Sodium 73.28mg 10%
Potassium 159.07mg 11%
Total Carbs 22g 23%
Sugars 19.79g 253%
Dietary Fiber 0.46g 6%
Protein 3.68g 24%
Vitamin C 1.1mg 6%
Iron 0.5mg 9%
Calcium 86.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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