Brown Sugar Shortbread Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 cup butter, softened
1/2 cup brown sugar , packed
2 1/4 cups flour

Directions:

In a mixing bowl, cream butter and brown sugar.
Gradually stir in the flour.
Turn onto a lightly floured surface and knead until smooth, about 3 minutes.
Pat into a 1/3 thick rectangle measuring 11 x8 .
Cut into 2 x1 strips.
Place 1 apart on ungreased cookie sheets.
Prick with a fork.
Bake at 300 degrees Fahrenheit for 25 minutes or until bottom begins to brown.
Cool for 5 minutes.
Remove to a wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	99.4 Kcal (416 kJ)
Calories from fat	54.23 Kcal
		% Daily Value*
Total Fat	6.03g	9%
Cholesterol	11.62mg	4%
Sodium	180.05mg	8%
Potassium	20.5mg	0%
Total Carbs	10.55g	4%
Sugars	2.54g	10%
Dietary Fiber	0.89g	4%
Protein	1.07g	2%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	27.2mg	3%

Amount Per 100 g
Calories	480.24 Kcal (2011 kJ)
Calories from fat	262 Kcal
		% Daily Value*
Total Fat	29.11g	9%
Cholesterol	56.14mg	4%
Sodium	869.83mg	8%
Potassium	99.03mg	0%
Total Carbs	50.98g	4%
Sugars	12.27g	10%
Dietary Fiber	4.29g	4%
Protein	5.16g	2%
Vitamin A	0.3mg	2%
Iron	2.6mg	3%
Calcium	131.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.3

Points
3

PointsPlus

Good Points

saturated fat free,
good source of fiber

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