Brown Sugar Shortbread Cookies Recipe

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Brown Sugar Shortbread Cookies
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Ingredients
4
Count
Nutrition
926
Calories
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Ingredients:

Directions:

  1. In large mixer bowl, beat margarine and sugar until creamy. Add vanilla; then gradually beat in flour, blending thoroughly.
  2. Gather dough into a ball, wrap tightly in plastic wrap, and refrigerate until firm (1 hour) or for up to 3 days.
  3. Preheat oven to 300 degrees F (150 degrees C).
  4. On lightly floured board, roll out dough to 1/4 thick. Cut, place on lightly greased sheets. Bake 35-40 minutes or until firm to the touch (press very lightly to test). Transfer to racks and let cool. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 925.73 Kcal (3876 kJ)
Calories from fat 560.99 Kcal
% Daily Value*
Total Fat 62.33g 96%
Cholesterol 162.68mg 54%
Sodium 10.53mg 0%
Potassium 131.69mg 3%
Total Carbs 79.35g 26%
Sugars 0.18g 1%
Dietary Fiber 3.13g 13%
Protein 11.17g 22%
Vitamin A 0.8mg 25%
Iron 1mg 6%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 510.79 Kcal (2139 kJ)
Calories from fat 309.54 Kcal
% Daily Value*
Total Fat 34.39g 96%
Cholesterol 89.76mg 54%
Sodium 5.81mg 0%
Potassium 72.66mg 3%
Total Carbs 43.78g 26%
Sugars 0.1g 1%
Dietary Fiber 1.72g 13%
Protein 6.17g 22%
Vitamin A 0.4mg 25%
Iron 0.6mg 6%
Calcium 18.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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