Brown Sugar Pound Cake Recipe

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Brown Sugar Pound Cake
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Ingredients:

  • 5 eggs
  • 1 cup. finely chopped nuts
  • 1 tsp. maple flavorning
  • 2 sticks margarine
  • 1/2 cup. crisco oil
  • 3 cup. flour
  • 1/4 tsp. salt
  • 1 cup. milk

Directions:

  1. Cream sugar, margarine and Cricso-Add dry ingredients alternately with milk-Add flavoring and fold in nuts.
  2. Bake in tube cake pan at 325 degrees for 1 hour and 15 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7508.48 Kcal (31437 kJ)
Calories from fat 4483.21 Kcal
% Daily Value*
Total Fat 498.13g 766%
Cholesterol 823.3mg 274%
Sodium 11018.57mg 459%
Potassium 2921.7mg 62%
Total Carbs 683.78g 228%
Sugars 217.65g 871%
Dietary Fiber 55.19g 221%
Protein 111.63g 223%
Vitamin C 1.4mg 2%
Vitamin A 2.3mg 75%
Iron 41.3mg 229%
Calcium 1996.8mg 200%
Amount Per 100 g
Calories 405.58 Kcal (1698 kJ)
Calories from fat 242.17 Kcal
% Daily Value*
Total Fat 26.91g 766%
Cholesterol 44.47mg 274%
Sodium 595.18mg 459%
Potassium 157.82mg 62%
Total Carbs 36.94g 228%
Sugars 11.76g 871%
Dietary Fiber 2.98g 221%
Protein 6.03g 223%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 75%
Iron 2.2mg 229%
Calcium 107.9mg 200%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 190.9
    Points
  • 208
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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