Oatmeal Chocolate Chip Cookies Recipe

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Oatmeal Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Beat together butter and sugars until creamy.
  3. Add eggs and vanilla; beat well.
  4. Add combined flour, baking soda, cinnamon and salt; mix well.
  5. Stir in oats and chocolate chips; mix well.
  6. Drop rounded tablespoonfuls onto ungreased cookie sheet.
  7. Bake 8 to 12 minutes or until golden brown.
  8. Cool 1 minute on cookie sheet, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109 Kcal (456 kJ)
Calories from fat 44.69 Kcal
% Daily Value*
Total Fat 4.97g 8%
Cholesterol 16.99mg 6%
Sodium 95.17mg 4%
Potassium 30.11mg 1%
Total Carbs 14.88g 5%
Sugars 7.14g 29%
Dietary Fiber 0.44g 2%
Protein 1.39g 3%
Iron 0.4mg 2%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 398.1 Kcal (1667 kJ)
Calories from fat 163.21 Kcal
% Daily Value*
Total Fat 18.13g 8%
Cholesterol 62.04mg 6%
Sodium 347.57mg 4%
Potassium 109.95mg 1%
Total Carbs 54.34g 5%
Sugars 26.09g 29%
Dietary Fiber 1.61g 2%
Protein 5.09g 3%
Vitamin A 0.2mg 2%
Iron 1.4mg 2%
Calcium 47.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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