Brown Sugar Muffins Recipe

Posted by
Rate It!
Brown Sugar Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a bowl, cream butter and brown sugar. Add eggs, one at a time, beating well after each addition. Stir in cereal. Combine milk and vanilla. Combine flour, baking powder and salt; add to creamed mixture alternately with milk mixture, beating just until moistened.
  2. Fill paper-line muffin cups two-thirds full. Bake at 400° for 13-15 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Yield: about 1 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.34 Kcal (1458 kJ)
Calories from fat 57.43 Kcal
% Daily Value*
Total Fat 6.38g 10%
Cholesterol 40.91mg 14%
Sodium 258.39mg 11%
Potassium 176.35mg 4%
Total Carbs 65.84g 22%
Sugars 12.21g 49%
Dietary Fiber 1.98g 8%
Protein 6.62g 13%
Vitamin C 3.9mg 7%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 272.5 Kcal (1141 kJ)
Calories from fat 44.93 Kcal
% Daily Value*
Total Fat 4.99g 10%
Cholesterol 32mg 14%
Sodium 202.13mg 11%
Potassium 137.96mg 4%
Total Carbs 51.51g 22%
Sugars 9.55g 49%
Dietary Fiber 1.55g 8%
Protein 5.18g 13%
Vitamin C 3.1mg 7%
Iron 0.2mg 2%
Calcium 41.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top