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Brown Sugar Caramel Souffles Recipe

Brown Sugar Caramel Souffles Recipe

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Ingredients:

Serving

1/2 cup (1 stick) unsalted butter
1 cup (packed) plus 2 tbsp dark brown sugar, plus additional for sprinkling
1/2 cup whipping cream
3/4 tsp vanilla extract
1/4 tsp (scant) salt
3 large egg yolks
2 tbsp all purpose flour
6 large egg whites

Directions:

Preheat oven to 400°F. Butter eight 3/4-cup soufflé dishes; sprinkle with brown sugar. Place on rimmed baking sheet. Melt butter in heavy medium saucepan over medium heat; add 1 cup brown sugar, cream, vanilla, and salt; stir until sugar dissolves. Cool slightly. Pour 1/2 cup caramel into small bowl; reserve for sauce.
Add egg yolks and flour to remaining caramel in saucepan; whisk constantly over medium heat until mixture thickens, about 3 minutes. Cool 15 minutes. Using electric mixer, beat egg whites in large bowl until foamy, then gradually beat in 2 tablespoons brown sugar until whites are stiff but not dry. Fold 1/3 of whites into caramel mixture in saucepan. Fold caramel mixture into whites until incorporated. Divide mixture among prepared dishes. Sprinkle lightly with brown sugar. Bake until soufflés are puffed and golden brown, about 11 minutes. Serve immediately with reserved caramel sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	129.6 Kcal (543 kJ)
Calories from fat	89.46 Kcal
		% Daily Value*
Total Fat	9.94g	15%
Cholesterol	93.26mg	31%
Sodium	71.78mg	3%
Potassium	81.06mg	2%
Total Carbs	4.55g	2%
Sugars	2.63g	11%
Dietary Fiber	0.06g	0%
Protein	5.58g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	21.4mg	2%

Amount Per 100 g
Calories	206.32 Kcal (864 kJ)
Calories from fat	142.43 Kcal
		% Daily Value*
Total Fat	15.83g	15%
Cholesterol	148.47mg	31%
Sodium	114.28mg	3%
Potassium	129.04mg	2%
Total Carbs	7.24g	2%
Sugars	4.18g	11%
Dietary Fiber	0.09g	0%
Protein	8.88g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	0.7mg	2%
Calcium	34.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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