Directions:
- Preheat oven to 350 Butter a 9x13' baking pan.Line bottom with parchmentt paper and butter anf=d flour parchment.
- In a saucepan over medium heat,cook butter till it turns golden brown;remove from heat and let cool. Whisk together flour,baking powder and salt.
- In bowl of electric mixer,combine browned butter and both sugars;stir with wooden spoon till combined. Attach bowl to mixer,add eggs one at a time. Using paddle attachment beat on med-high speed till light and fluffy,about 3 mins. add vanilla,beat to combine. Add flour mixture,walnuts and toffee bits. Mix until thoroughly combined and pour into prepared pan.
- Bake until a cake tester inserted in center comes out clean,35 -40 mins.(do not overbake). Transfer to wire rack to cool completely before turning out on board to cut. Peel off parchment;cut blondies into 3 squares. Blondies can be stored in airtight container for up to 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 755.82 Kcal (3164 kJ) | ||
| Calories from fat | 313.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.85g | 54% | |
|---|---|---|---|
| Cholesterol | 122.68mg | 41% | |
| Sodium | 1127.09mg | 47% | |
| Potassium | 427.51mg | 9% | |
| Total Carbs | 101.27g | 34% | |
| Sugars | 56.89g | 228% | |
| Dietary Fiber | 2.35g | 9% | |
| Protein | 9.82g | 20% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.6mg | 9% | |
| Calcium | 164.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 429.52 Kcal (1798 kJ) | ||
| Calories from fat | 178.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.81g | 54% | |
|---|---|---|---|
| Cholesterol | 69.72mg | 41% | |
| Sodium | 640.51mg | 47% | |
| Potassium | 242.95mg | 9% | |
| Total Carbs | 57.55g | 34% | |
| Sugars | 32.33g | 228% | |
| Dietary Fiber | 1.33g | 9% | |
| Protein | 5.58g | 20% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 9% | |
| Calcium | 93.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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