Brown Sugar Brownies Recipe

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Brown Sugar Brownies
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Ingredients
8
Count
Nutrition
106
Calories
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Ingredients:

  • 1 1/3 cups sifted all-purpose flour
  • 1/2 tsp salt
  • 1 cup packed brown sugar
  • 1 egg

Directions:

  1. Pre-heat oven to 350 degrees F (175 degrees C). Lightly grease a 9 x 9 x 1-3/4 inch pan.
  2. Sift together flour, baking powder and salt and set aside. In large bowl, beat together butter, sugar, egg and vanilla until smooth.
  3. Stir in the flour mixture and the nuts until well blended. Spread evenly in prepared pan. Bake 25-30 minutes or until surface springs back when gently pressed. Cool slightly. While still warm, cut into bars with a sharp knife.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.8 Kcal (443 kJ)
Calories from fat 59.94 Kcal
% Daily Value*
Total Fat 6.66g 10%
Cholesterol 20.39mg 7%
Sodium 65.27mg 3%
Potassium 60.94mg 1%
Total Carbs 11.26g 4%
Sugars 10.73g 43%
Dietary Fiber 0.22g 1%
Protein 1.09g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 467.91 Kcal (1959 kJ)
Calories from fat 265.12 Kcal
% Daily Value*
Total Fat 29.46g 10%
Cholesterol 90.16mg 7%
Sodium 288.68mg 3%
Potassium 269.55mg 1%
Total Carbs 49.8g 4%
Sugars 47.45g 43%
Dietary Fiber 0.99g 1%
Protein 4.83g 2%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 2%
Iron 1.2mg 1%
Calcium 108.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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