Brown Bag Apple Salad Recipe

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Brown Bag Apple Salad
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Ingredients:

Directions:

  1. In medium-size bowl, stir together orange juice, honey and lemon juice.
  2. Add apples, grapes, orange sections and walnuts; toss to coat with juice mixture.
  3. Refrigerate or pack into individual containers for lunches and snacks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.95 Kcal (611 kJ)
Calories from fat 41.48 Kcal
% Daily Value*
Total Fat 4.61g 7%
Sodium 1.59mg 0%
Potassium 287.86mg 6%
Total Carbs 26.44g 9%
Sugars 20.71g 83%
Dietary Fiber 3.18g 13%
Protein 2.93g 6%
Vitamin C 39.9mg 66%
Iron 0.2mg 1%
Calcium 38.7mg 4%
Amount Per 100 g
Calories 88.41 Kcal (370 kJ)
Calories from fat 25.13 Kcal
% Daily Value*
Total Fat 2.79g 7%
Sodium 0.96mg 0%
Potassium 174.37mg 6%
Total Carbs 16.02g 9%
Sugars 12.54g 83%
Dietary Fiber 1.93g 13%
Protein 1.77g 6%
Vitamin C 24.2mg 66%
Iron 0.1mg 1%
Calcium 23.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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