Hazelnut Chocolate Mousse Tart Recipe

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Hazelnut Chocolate Mousse Tart
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Ingredients
10
Count
Nutrition
2664
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°. Make crust: Roast hazelnuts on a rimmed baking sheet until light golden, about 18 minutes. Rub the warm nuts in a kitchen towel to remove skins. Reduce oven temperature to 325°.
  2. Whirl cookies and hazelnuts in a food processor until finely ground. Add butter and whirl until crumbs start to clump together. Press crumbs over bottom and up sides of a 9 1/2-in. tart pan with a removable rim.
  3. Bake until crust is set, about 10 minutes. Let cool completely. Spread chocolate-hazelnut spread over crust. Chill until spread is firm, about 30 minutes.
  4. Make mousse: Melt chocolate, sugar, and 2 tbsp. water in a small saucepan over low heat until smooth, stirring frequently, about 10 minutes. Set aside.
  5. Beat eggs whites in a medium bowl using a mixer until they hold stiff peaks. Beat cream in another bowl until stiff. Stir yolks and liqueur into chocolate mixture.
  6. Fold chocolate mixture gently into egg whites, then fold in cream until no streaks remain. Pour mousse into crust and spread evenly (if using pasteurized egg whites, chill 20 minutes at this point). Sprinkle with chopped hazelnuts and chill until mousse is firm at least 3 hours and up to 2 days. Remove rim from pan and cut into wedges.
  7. *Hazelnuts from Oregon-where virtually all the U.S. crop grows-taste much sweeter and fresher than imports. Find them in bulk bins in grocery stores (check the country of origin) and , , or . This dessert contains raw eggs. You can substitute pasteurized egg whites for both the fresh yolks and whites if you are concerned about eating raw eggs; follow the manufacturer's conversion amounts.
  8. Note: Nutritional analysis is per slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2664.36 Kcal (11155 kJ)
Calories from fat 2053.31 Kcal
% Daily Value*
Total Fat 228.15g 351%
Cholesterol 650.7mg 217%
Sodium 287.76mg 12%
Potassium 1501.13mg 32%
Total Carbs 145.13g 48%
Sugars 98.74g 395%
Dietary Fiber 19.8g 79%
Protein 46.53g 93%
Vitamin C 8.8mg 15%
Vitamin A 0.9mg 28%
Iron 11.3mg 63%
Calcium 444.7mg 44%
Amount Per 100 g
Calories 438.87 Kcal (1837 kJ)
Calories from fat 338.22 Kcal
% Daily Value*
Total Fat 37.58g 351%
Cholesterol 107.18mg 217%
Sodium 47.4mg 12%
Potassium 247.26mg 32%
Total Carbs 23.9g 48%
Sugars 16.26g 395%
Dietary Fiber 3.26g 79%
Protein 7.66g 93%
Vitamin C 1.4mg 15%
Vitamin A 0.1mg 28%
Iron 1.9mg 63%
Calcium 73.3mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.5
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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