Broccoli Mozzarella Casserole Recipe

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Broccoli Mozzarella Casserole
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Ingredients
4
Count
Nutrition
77
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Place broccoli in casserole dish, side by side (lightly cooked).
  2. In a medium mixing bowl, mix soup and sour cream together.
  3. Pour mixture over broccoli.
  4. Top with mozerella cheese.
  5. Cover with foil -somewhat loosely; don't let cheese stick to foil.
  6. Bake until bubbly cheesy on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.09 Kcal (323 kJ)
Calories from fat 22.88 Kcal
% Daily Value*
Total Fat 2.54g 4%
Cholesterol 11.11mg 4%
Sodium 171.58mg 7%
Potassium 240.94mg 5%
Total Carbs 6.05g 2%
Sugars 0.9g 4%
Dietary Fiber 2.43g 10%
Protein 8.42g 17%
Vitamin C 46.5mg 77%
Iron 0.7mg 4%
Calcium 223.2mg 22%
Amount Per 100 g
Calories 69.76 Kcal (292 kJ)
Calories from fat 20.71 Kcal
% Daily Value*
Total Fat 2.3g 4%
Cholesterol 10.05mg 4%
Sodium 155.27mg 7%
Potassium 218.04mg 5%
Total Carbs 5.48g 2%
Sugars 0.81g 4%
Dietary Fiber 2.2g 10%
Protein 7.62g 17%
Vitamin C 42.1mg 77%
Iron 0.6mg 4%
Calcium 202mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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