Broccoli And Cheese Casserole Recipe

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Ingredients:

Serving

6 cups of chopped cooked broccoli
2 onions finely chopped
1 stick of butter
4 cans of cream of mushroom soup
3 rolls of kraft garlic cheese cubed
1 large jar of sliced mushrooms
topping
1 large can of frenches french fried onions

Directions:

Cook broccoli as per package directions
Preheat oven to 350
In a large stock pot or frying pan saute the onions in the butter..
When onions are translucent and tender.
Add all the remaining ingredients (except the french fried onions )and stir until cheese has melted and the ingredients have combined.
Spray casserole dish with pam.
Spoon mixture into casserole and smooth until even spread
Bake 15 minutes
Remove and sprinkle the french fried onions on top
Return to oven and bake about another 30 minutes or until casserole is browned and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3.89 Kcal (16 kJ)
Calories from fat	2.28 Kcal
		% Daily Value*
Total Fat	0.25g	0%
Cholesterol	0.4mg	0%
Sodium	2.06mg	0%
Potassium	4.63mg	0%
Total Carbs	0.35g	0%
Sugars	0.03g	0%
Dietary Fiber	0.08g	0%
Protein	0.08g	0%
Vitamin C	0.8mg	1%
Calcium	1.1mg	0%

Amount Per 100 g
Calories	124.81 Kcal (523 kJ)
Calories from fat	73.12 Kcal
		% Daily Value*
Total Fat	8.12g	0%
Cholesterol	12.73mg	0%
Sodium	66.02mg	0%
Potassium	148.55mg	0%
Total Carbs	11.33g	0%
Sugars	1.06g	0%
Dietary Fiber	2.45g	0%
Protein	2.65g	0%
Vitamin C	25.1mg	1%
Vitamin A	0.1mg	0%
Iron	0.8mg	0%
Calcium	34.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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