Directions:
- Melt butter in saucepan.
- Add sugar, syrup and condensed milk.
- Bring to a boil and simmer for 8 minutes.
- Beat until thick, about 1 minute.
- Add crushed biscuits.
- Spread in 8x8 square pan and cool for 10 minutes.
- Cover with melted chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 277.98 Kcal (1164 kJ) | ||
| Calories from fat | 163.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.18g | 28% | |
|---|---|---|---|
| Cholesterol | 31.11mg | 10% | |
| Sodium | 57.77mg | 2% | |
| Potassium | 41.95mg | 1% | |
| Total Carbs | 27.65g | 9% | |
| Sugars | 11.82g | 47% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 1.87g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 15.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 524.02 Kcal (2194 kJ) | ||
| Calories from fat | 308.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.28g | 28% | |
|---|---|---|---|
| Cholesterol | 58.64mg | 10% | |
| Sodium | 108.9mg | 2% | |
| Potassium | 79.08mg | 1% | |
| Total Carbs | 52.12g | 9% | |
| Sugars | 22.28g | 47% | |
| Dietary Fiber | 2.14g | 5% | |
| Protein | 3.53g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 5% | |
| Iron | 0.6mg | 2% | |
| Calcium | 28.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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