Brioche au fromage Recipe

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brioche au fromage
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Ingredients:

  • 1/2 cup water, warm
  • 1/2 cup milk, warm
  • 1 egg
  • 1/3 cup cut up butter
  • 1 1/2 tbsp sugar
  • 1 1/2 tsp salt
  • 3 1/2 cups bread flour
  • 2 tsp yeast

Directions:

  1. Add ingredients to bread machine in this order.
  2. Cook on sweet cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.56 Kcal (1422 kJ)
Calories from fat 106.93 Kcal
% Daily Value*
Total Fat 11.88g 18%
Cholesterol 49.22mg 16%
Sodium 514.62mg 21%
Potassium 132.25mg 3%
Total Carbs 46.83g 16%
Sugars 2.36g 9%
Dietary Fiber 1.3g 5%
Protein 11.26g 23%
Vitamin A 0.1mg 3%
Iron 2.6mg 14%
Calcium 107.3mg 11%
Amount Per 100 g
Calories 287.53 Kcal (1204 kJ)
Calories from fat 90.54 Kcal
% Daily Value*
Total Fat 10.06g 18%
Cholesterol 41.68mg 16%
Sodium 435.76mg 21%
Potassium 111.98mg 3%
Total Carbs 39.65g 16%
Sugars 2g 9%
Dietary Fiber 1.1g 5%
Protein 9.54g 23%
Vitamin A 0.1mg 3%
Iron 2.2mg 14%
Calcium 90.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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