Directions:
- Beat the eggs in a mixing bowl.
- Add the milk, vanilla, sugar, cinnamon, nutmeg, and pumpkin pie spice and mix thoroughly.
- Heat a skillet (or a flat grill if you have one) on medium heat. Dip a slice of bread into the egg mix to coat both sides and place in the skillet.
- Depending on the size of your skillet, you can cook 2-4 slices at one time. Cook until the bottom is golden brown and flip, and continue until the second side is browned.
- Place the cooked slices on a plate and cover to keep warm while cooking the rest of the slices.
- It can be finished with butter and maple syrup, peanut butter and/or syrup, jelly, or any combination thereof. My favorite is butter and syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 218.54 Kcal (915 kJ) | ||
| Calories from fat | 46.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.17g | 8% | |
|---|---|---|---|
| Cholesterol | 139.81mg | 47% | |
| Sodium | 328.23mg | 14% | |
| Potassium | 165.02mg | 4% | |
| Total Carbs | 30.39g | 10% | |
| Sugars | 6.14g | 25% | |
| Dietary Fiber | 6.27g | 25% | |
| Protein | 11.61g | 23% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.8mg | 21% | |
| Calcium | 447mg | 45% | |
| Amount Per 100 g | |||
| Calories | 185.5 Kcal (777 kJ) | ||
| Calories from fat | 39.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.39g | 8% | |
|---|---|---|---|
| Cholesterol | 118.67mg | 47% | |
| Sodium | 278.6mg | 14% | |
| Potassium | 140.07mg | 4% | |
| Total Carbs | 25.79g | 10% | |
| Sugars | 5.21g | 25% | |
| Dietary Fiber | 5.32g | 25% | |
| Protein | 9.85g | 23% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.2mg | 21% | |
| Calcium | 379.4mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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