Breezy Brownies Recipe

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Ingredients:

Serving

1 cup sugar
1/2 cup butter
4 eggs
1/8 tsp salt
3/4 cup chocolate syrup
1 cup plus 1 tbsp king arthur unbleached all-purpose flour
1 cup chopped pecans
frosting:
1-1/2 cups sugar
6 tbsp butter, softened
1/3 cup milk
1/2 cup semisweet chocolate chips
1/2 cup chopped pecans

Directions:

In a large bowl, cream sugar and butter until light and fluffy. beat in eggs and salt. Stir in chocolate syrup, flour and nuts.
Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20 minutes. Cool for 15 minutes.
For frosting, in a small saucepan, combine the sugar, butter and milk. Bring to a boil, stirring frequently. Boil for 1 minute; remove from the heat; stir in chocolate chips until melted. Beat until spreading consistency, about 3 minutes. Add pecans, frost warm brownies. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.31 Kcal (1153 kJ)
Calories from fat	179.59 Kcal
		% Daily Value*
Total Fat	19.95g	31%
Cholesterol	45.15mg	15%
Sodium	32.48mg	1%
Potassium	101.31mg	2%
Total Carbs	24.54g	8%
Sugars	20.31g	81%
Dietary Fiber	1.86g	7%
Protein	2.83g	6%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	1.1mg	6%
Calcium	22.3mg	2%

Amount Per 100 g
Calories	449.7 Kcal (1883 kJ)
Calories from fat	293.35 Kcal
		% Daily Value*
Total Fat	32.59g	31%
Cholesterol	73.74mg	15%
Sodium	53.06mg	1%
Potassium	165.49mg	2%
Total Carbs	40.09g	8%
Sugars	33.17g	81%
Dietary Fiber	3.04g	7%
Protein	4.62g	6%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	1.8mg	6%
Calcium	36.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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