Directions:
- Preheat oven to 350°. In a large bowl, beat eggs for 3 minutes. Gradually add sugar and vanilla; beat for 2 minutes or until mixture becomes thick and lemon-colored. Combine flour and baking powder; fold into egg mixture. Spread batter into a greased 13x9-in. baking dish.
- Bake 20-25 minutes or until golden brown. Place on a wire rack. Poke holes in cake with a skewer, about 1/2 in. apart.
- In a small saucepan, bring the three milks to a boil over medium-low heat. Remove from heat; gradually stir a small amount of hot mixture into egg yolks. Return all to pan, stirring constantly. Stir in rum if desired. Bring to a gentle boil; cook and stir 2 minutes.
- Slowly pour milk mixture over cake, allowing mixture to absorb into cake. Let stand 30 minutes. Cover and refrigerate for 8 hours or overnight.
- In a large heavy saucepan, combine frosting ingredients over low heat. With a hand mixer, beat on low speed 1 minute. Continue beating on low over low heat until frosting reaches 160°, about 14-18 minutes.
- Pour into a large bowl; beat on high until stiff peaks form, about 7 minutes. Spread over cake. Store in the refrigerator. Yield: 15 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 377.74 Kcal (1582 kJ) | ||
| Calories from fat | 26.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.96g | 5% | |
|---|---|---|---|
| Cholesterol | 99.73mg | 33% | |
| Sodium | 60.87mg | 3% | |
| Potassium | 161.88mg | 3% | |
| Total Carbs | 73.89g | 25% | |
| Sugars | 21.54g | 86% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 9.19g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 75mg | 7% | |
| Amount Per 100 g | |||
| Calories | 214.14 Kcal (897 kJ) | ||
| Calories from fat | 15.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.68g | 5% | |
|---|---|---|---|
| Cholesterol | 56.53mg | 33% | |
| Sodium | 34.51mg | 3% | |
| Potassium | 91.77mg | 3% | |
| Total Carbs | 41.89g | 25% | |
| Sugars | 12.21g | 86% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 5.21g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 3% | |
| Calcium | 42.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Elegant Chocolate Torte
King arthur unbleached all-purpose flour, Sugar, Salt and 23 more.. -
Frosted Orange Pie
Sugar, King arthur unbleached all-purpose flour, Salt and 14 more.. -
Peachy Cookies
Eggs, Sugar, Canola oil, Milk, Vanilla extract and 14 more.. -
Tres Leches Cake
Eggs, Sugar, divided, Butter, softened, Fat-free milk and 10 more.. -
Lemon-Filled Coconut Cake
Butter, softened, Sugar, Eggs, Vanilla extract and 18 more.. -
Banana Applesauce Cake
Butter, softened, Sugar, Eggs, separated and 17 more.. -
Black Walnut Cake
Chopped black or english walnuts and 14 more.. -
Majestic Pecan Cake
Butter, softened, Shortening, Sugar, divided and 20 more.. -
Sugar Plum Fairy Cupcakes
Butter, softened, Sugar, Egg whites, Vanilla extract and 13 more.. -
Pineapple Layer Cake
Shortening, Sugar, Egg yolks, Egg, Vanilla extract and 18 more.. -
Haunted House
Butter, softened, Sugar, Eggs, Vanilla extract and 12 more.. -
Butternut Squash Layer Cake
Butter, softened, Sugar, Brown sugar, Eggs and 14 more.. -
Spooky Cookie Cottage
Butter, softened, Sugar, Eggs, Vanilla extract and 18 more.. -
Coconut Cake
Butter, softened, Shortening, Sugar, Eggs, Egg yolks and 12 more.. -
Nativity Molasses Cookies
Shortening, Sugar, Egg yolk, Water, Molasses and 11 more.. -
Sweetheart Red Cake
Butter, softened, Sugar, Egg, Egg whites and 16 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
