Directions:
- Spread 3 tbsp of salsa on each half croissant.
- Cover with cheese slices.
- Cut the slices of cheese so they do not overhang the croissant too much.
- Put in toaster oven or under broiler for 5 minutes until the cheese has melted- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.1 Kcal (737 kJ) | ||
| Calories from fat | 46.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.13g | 8% | |
|---|---|---|---|
| Cholesterol | 17.67mg | 6% | |
| Sodium | 917.58mg | 38% | |
| Potassium | 359.1mg | 8% | |
| Total Carbs | 28.65g | 10% | |
| Sugars | 4.32g | 17% | |
| Dietary Fiber | 3.87g | 15% | |
| Protein | 6.15g | 12% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 49.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 106.73 Kcal (447 kJ) | ||
| Calories from fat | 27.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.11g | 8% | |
|---|---|---|---|
| Cholesterol | 10.71mg | 6% | |
| Sodium | 556.11mg | 38% | |
| Potassium | 217.64mg | 8% | |
| Total Carbs | 17.36g | 10% | |
| Sugars | 2.62g | 17% | |
| Dietary Fiber | 2.35g | 15% | |
| Protein | 3.73g | 12% | |
| Vitamin C | 1.7mg | 5% | |
| Iron | 0.3mg | 3% | |
| Calcium | 30mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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