Breakfast Pizza (Paula Deen) Recipe

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Breakfast Pizza (Paula Deen)
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Ingredients
19
Count
Nutrition
749
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. For the pancakes:
  2. Heat a nonstick griddle over medium heat while you prepare the pancake batter.
  3. Combine the flour, baking powder, baking soda, sugar, and salt in medium bowl. Whisk eggs and milk together in another bowl until combined.
  4. Whisk the dry ingredients to the wet ingredients and gently mix until incorporated.
  5. Add the oil to the hot griddle and spread evenly to coat the bottom of the pan. Ladle about 1/3 cup of batter to the pan and cook the pancake for about 2 minutes. Flip the pancake and cook until brown on the other side, roughly 1 to 2 minutes longer. Transfer pancake to a plate. Repeat with remaining batter and set pancakes aside for assembly.
  6. For the sauce:
  7. In a medium bowl, combine tomatoes and cream cheese. Set aside until assembly.
  8. For scrambled eggs:
  9. Preheat a large nonstick skillet over medium heat for 1 minute.
  10. Crack eggs into a large mixing bowl and whisk in sour cream; season with salt and pepper. Add butter to the hot skillet and allow to melt.
  11. Add the eggs and reduce heat to medium-low. Scramble until cooked through, about 2 to 3 minutes. Stir in the bacon and set aside for assembly.
  12. For assembly:
  13. Preheat oven to 400 degrees F.
  14. Place the pancakes on a sheet pan. Spread marinara sauce on each pancake and top with scrambled eggs and bacon. Sprinkle with basil and mozzarella cheese and place in the oven for 3 minutes or until cheese melts. Transfer to individual dishes and serve with butter and maple syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 748.57 Kcal (3134 kJ)
Calories from fat 350.56 Kcal
% Daily Value*
Total Fat 38.95g 60%
Cholesterol 319.32mg 106%
Sodium 2580.64mg 108%
Potassium 838.39mg 18%
Total Carbs 49.38g 16%
Sugars 4.82g 19%
Dietary Fiber 1.97g 8%
Protein 50.1g 100%
Iron 3.7mg 21%
Calcium 408.8mg 41%
Amount Per 100 g
Calories 235.07 Kcal (984 kJ)
Calories from fat 110.08 Kcal
% Daily Value*
Total Fat 12.23g 60%
Cholesterol 100.27mg 106%
Sodium 810.37mg 108%
Potassium 263.27mg 18%
Total Carbs 15.51g 16%
Sugars 1.51g 19%
Dietary Fiber 0.62g 8%
Protein 15.73g 100%
Iron 1.2mg 21%
Calcium 128.4mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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