Directions:
- Oil a small cookie sheet.
- Pop open the can of dough.
- Unroll& spread the dough on the cookie sheet.
- Scramble and cook the eggs.
- Cook the breakfast sausage.
- Place eggs& sausage on top of dough.
- Sprinkle cheese on top.
- Bake 350 until cheese is melted and the crust is golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.91 Kcal (963 kJ) | ||
| Calories from fat | 157.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.51g | 27% | |
|---|---|---|---|
| Cholesterol | 128.9mg | 43% | |
| Sodium | 572.73mg | 24% | |
| Potassium | 136.39mg | 3% | |
| Total Carbs | 3.06g | 1% | |
| Sugars | 2.27g | 9% | |
| Protein | 15.33g | 31% | |
| Iron | 0.4mg | 2% | |
| Calcium | 380.9mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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