Directions:
- Combine all ingredients and press in a greased 9x9 pan.
- Bake at 350 degrees for 20-25 minutes.
- Mixture will harden as it cools.
- Cut in squares when cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 255.21 Kcal (1069 kJ) | ||
| Calories from fat | 107.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.96g | 18% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 175.13mg | 7% | |
| Potassium | 165.59mg | 4% | |
| Total Carbs | 37.37g | 12% | |
| Sugars | 25.28g | 101% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 2.83g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 9% | |
| Calcium | 68.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 281.71 Kcal (1179 kJ) | ||
| Calories from fat | 118.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.2g | 18% | |
|---|---|---|---|
| Cholesterol | 15.06mg | 5% | |
| Sodium | 193.31mg | 7% | |
| Potassium | 182.79mg | 4% | |
| Total Carbs | 41.25g | 12% | |
| Sugars | 27.9g | 101% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 3.12g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 9% | |
| Calcium | 75.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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