Directions:
- Place apples in slow cooker and mix in remaining ingredients.
- Cover and cook on low 7-9 hours (overnight) or on high 2-3 hours.
- Serve with milk.
- Yield: 4 servings
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 445.21 Kcal (1864 kJ) | ||
| Calories from fat | 183.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.4g | 31% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 16.94mg | 1% | |
| Potassium | 344.92mg | 7% | |
| Total Carbs | 50.23g | 17% | |
| Sugars | 29.59g | 118% | |
| Dietary Fiber | 5.83g | 23% | |
| Protein | 9.25g | 18% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.5mg | 14% | |
| Calcium | 57.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 489.58 Kcal (2050 kJ) | ||
| Calories from fat | 201.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.43g | 31% | |
|---|---|---|---|
| Cholesterol | 16.79mg | 5% | |
| Sodium | 18.63mg | 1% | |
| Potassium | 379.3mg | 7% | |
| Total Carbs | 55.24g | 17% | |
| Sugars | 32.54g | 118% | |
| Dietary Fiber | 6.42g | 23% | |
| Protein | 10.17g | 18% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.7mg | 14% | |
| Calcium | 62.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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