Breadstick Haystacks Recipe

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Breadstick Haystacks
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Ingredients
3
Count
Nutrition
156
Calories
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Ingredients:

Directions:

  1. Unroll breadsticks. Cut each breadstick in half crosswise, forming 3 1/2-inch pieces; cut each portion in half lengthwise, forming 1/2-inch strips. Place on lightly greased baking sheets. Coat with cooking spray, and sprinkle with dressing mix.
  2. Bake at 375° for 10 to 12 minutes or until lightly browned. Serve with spaghetti sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.23 Kcal (654 kJ)
Calories from fat 96.92 Kcal
% Daily Value*
Total Fat 10.77g 17%
Cholesterol 5.8mg 2%
Sodium 295.08mg 12%
Potassium 9.3mg 0%
Total Carbs 12.96g 4%
Sugars 1.43g 6%
Dietary Fiber 1g 4%
Protein 2.13g 4%
Vitamin C 0.5mg 1%
Iron 0.7mg 4%
Calcium 16.6mg 2%
Amount Per 100 g
Calories 360.4 Kcal (1509 kJ)
Calories from fat 223.57 Kcal
% Daily Value*
Total Fat 24.84g 17%
Cholesterol 13.38mg 2%
Sodium 680.69mg 12%
Potassium 21.45mg 0%
Total Carbs 29.89g 4%
Sugars 3.31g 6%
Dietary Fiber 2.31g 4%
Protein 4.92g 4%
Vitamin C 1mg 1%
Iron 1.7mg 4%
Calcium 38.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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