Directions:
- In the mixing bowl of your bread machine, combine warm milk (about 80F) with yeast, butter and half of the sugar- set aside for 5 minutes.
- On a piece of waxed paper sift together flour, salt and baking powder.
- Add to bread machine bowl.
- Add olive oil, second half of sugar, yogurt and egg.
- Set the bread machine to the dough setting and let it run through the cycle.
- When the bread machine has almost finished the dough cycle, pre-heat your oven to 500 degrees F.
- If you have a baking stone, place it in the top rack of the oven to preheat as well.
- Take dough out and separate it into six equal sections.
- Using a rolling pin or your hands, flatten dough out to ovals about 1/3 inch thick.
- When oven has pre-heated, place rounds on pre-heated stone or heavy baking sheet.
- Bake on top shelf of the oven for 90 seconds; the naan should start to puff.
- Switch the oven from bake to broil for an additional minute or until the top starts to brown.
- When brown on top, remove from oven and cover with a towel while you finish baking the remaining loaves.
- You can brush the naan with butter before serving if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 374.87 Kcal (1570 kJ) | ||
| Calories from fat | 73.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.19g | 13% | |
|---|---|---|---|
| Cholesterol | 36.58mg | 12% | |
| Sodium | 436.04mg | 18% | |
| Potassium | 299.55mg | 6% | |
| Total Carbs | 62.59g | 21% | |
| Sugars | 4.11g | 16% | |
| Dietary Fiber | 2.64g | 11% | |
| Protein | 11.39g | 23% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1mg | 6% | |
| Calcium | 159.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 251.42 Kcal (1053 kJ) | ||
| Calories from fat | 49.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.49g | 13% | |
|---|---|---|---|
| Cholesterol | 24.54mg | 12% | |
| Sodium | 292.45mg | 18% | |
| Potassium | 200.91mg | 6% | |
| Total Carbs | 41.98g | 21% | |
| Sugars | 2.76g | 16% | |
| Dietary Fiber | 1.77g | 11% | |
| Protein | 7.64g | 23% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 6% | |
| Calcium | 107mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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