Directions:
- Use fairly hot water so yeast will rise but not boiling
- Add ingredients to the bread machine basket in the order given
- Select 1.5 pound loaf on breads machine menu
- Select Medium color and press Start
- When baking is finished, carefully remove hot basket
- Let bread cool if you can stand to wait
- Slice bread
- Enjoy
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3047.4 Kcal (12759 kJ) | ||
| Calories from fat | 957.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 106.39g | 164% | |
|---|---|---|---|
| Sodium | 13856.9mg | 577% | |
| Potassium | 1133.19mg | 24% | |
| Total Carbs | 465.57g | 155% | |
| Sugars | 15.92g | 64% | |
| Dietary Fiber | 50.53g | 202% | |
| Protein | 59.66g | 119% | |
| Iron | 28.9mg | 160% | |
| Calcium | 1361.4mg | 136% | |
| Amount Per 100 g | |||
| Calories | 305.41 Kcal (1279 kJ) | ||
| Calories from fat | 95.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.66g | 164% | |
|---|---|---|---|
| Sodium | 1388.75mg | 577% | |
| Potassium | 113.57mg | 24% | |
| Total Carbs | 46.66g | 155% | |
| Sugars | 1.6g | 64% | |
| Dietary Fiber | 5.06g | 202% | |
| Protein | 5.98g | 119% | |
| Iron | 2.9mg | 160% | |
| Calcium | 136.4mg | 136% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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