Directions:
- Preheat oven to 400 degrees F.
- Mix sugars, shortening, egg, milk and vanilla.
- In a separate bowl, mix flour, coffee, salt, baking soda and baking powder.
- Stir flour mixture into sugar mixture.
- Shape dough into 1 inch balls.
- Place about 2 inches apart on ungreased cookie sheet and flatten with a fork dipped in sugar.
- Bake until light brown about 7 to 8 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 462.95 Kcal (1938 kJ) | ||
| Calories from fat | 177.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.71g | 30% | |
|---|---|---|---|
| Cholesterol | 27.33mg | 9% | |
| Sodium | 1097.72mg | 46% | |
| Potassium | 170.04mg | 4% | |
| Total Carbs | 66.42g | 22% | |
| Sugars | 27.85g | 111% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 5.88g | 12% | |
| Iron | 2.8mg | 15% | |
| Calcium | 143.8mg | 14% | |
| Amount Per 100 g | |||
| Calories | 414.84 Kcal (1737 kJ) | ||
| Calories from fat | 158.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.66g | 30% | |
|---|---|---|---|
| Cholesterol | 24.49mg | 9% | |
| Sodium | 983.65mg | 46% | |
| Potassium | 152.37mg | 4% | |
| Total Carbs | 59.52g | 22% | |
| Sugars | 24.95g | 111% | |
| Dietary Fiber | 3.71g | 17% | |
| Protein | 5.27g | 12% | |
| Iron | 2.5mg | 15% | |
| Calcium | 128.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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