Directions:
- In a bowl, combine sugar and oil. Dissolve coffee in water; add to sugar mixture and mix well. Add eggs, one at a time, beating well after each addition. Combine the flour, baking powder and salt; gradually add to the sugar mixture.
- Roll into 3/4-in. balls, then roll in additional sugar. Place 2 in. apart on lightly greased baking sheets; flatten with a fork. Bake at 400° for 8-10 minutes or until edges are firm. Remove to wire racks to cool. Yield: about 5 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.38 Kcal (902 kJ) | ||
| Calories from fat | 51.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.75g | 9% | |
|---|---|---|---|
| Cholesterol | 10.91mg | 4% | |
| Sodium | 62.82mg | 3% | |
| Potassium | 48.05mg | 1% | |
| Total Carbs | 36.52g | 12% | |
| Sugars | 3.92g | 16% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 3.11g | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 293.25 Kcal (1228 kJ) | ||
| Calories from fat | 70.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.83g | 9% | |
|---|---|---|---|
| Cholesterol | 14.86mg | 4% | |
| Sodium | 85.53mg | 3% | |
| Potassium | 65.42mg | 1% | |
| Total Carbs | 49.72g | 12% | |
| Sugars | 5.34g | 16% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 4.23g | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 18.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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