Directions:
- Beat all ingredients together with an electric mixer until well blended.
- Pack into 4 1-cup containers.
- Cover; refrigerate.
- Serve with vegetable dippers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.94 Kcal (339 kJ) | ||
| Calories from fat | 63.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.06g | 11% | |
|---|---|---|---|
| Cholesterol | 40.85mg | 14% | |
| Sodium | 278.58mg | 12% | |
| Potassium | 51.92mg | 1% | |
| Total Carbs | 1.16g | 0% | |
| Sugars | 0.29g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 3.6g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 2.5mg | 14% | |
| Calcium | 7.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 257.54 Kcal (1078 kJ) | ||
| Calories from fat | 202.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.46g | 11% | |
|---|---|---|---|
| Cholesterol | 129.97mg | 14% | |
| Sodium | 886.45mg | 12% | |
| Potassium | 165.22mg | 1% | |
| Total Carbs | 3.68g | 0% | |
| Sugars | 0.92g | 1% | |
| Dietary Fiber | 0.19g | 0% | |
| Protein | 11.45g | 7% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 2.9mg | 30% | |
| Iron | 8mg | 14% | |
| Calcium | 24.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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