Bourbon Glazed Pork Chops (Paula Deen) Recipe

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Ingredients:

Serving

2 tbsp dijon mustard
1 tsp packed dark brown sugar
1 tbsp bourbon
2 (1 lb) center-cut bone-in pork chops, 1 1/2 inches thick
1 clove garlic, minced
the lady's house seasoning, as needed, recipe follows
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder

Directions:

Prepare a medium-hot grill.
In a bowl, mix together the mustard, brown sugar, and bourbon. Rub the pork chops with the garlic and house seasoning, then brush with half the glaze.
Place the chops on the grill. Grill until the chops are slightly charred and cooked, about 20 minutes. Brush with the remaining glaze before serving.
The Lady's House Seasoning:
Mix the ingredients together and store in an airtight container for up to 6 months.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	702.61 Kcal (2942 kJ)
Calories from fat	174.3 Kcal
		% Daily Value*
Total Fat	19.37g	30%
Cholesterol	312.98mg	104%
Sodium	57036.46mg	2377%
Potassium	2098.14mg	45%
Total Carbs	26.47g	9%
Sugars	2.92g	12%
Dietary Fiber	5.67g	23%
Protein	105.16g	210%
Vitamin C	1mg	2%
Iron	7.4mg	41%
Calcium	206.4mg	21%

Amount Per 100 g
Calories	106.62 Kcal (446 kJ)
Calories from fat	26.45 Kcal
		% Daily Value*
Total Fat	2.94g	30%
Cholesterol	47.5mg	104%
Sodium	8655.24mg	2377%
Potassium	318.39mg	45%
Total Carbs	4.02g	9%
Sugars	0.44g	12%
Dietary Fiber	0.86g	23%
Protein	15.96g	210%
Vitamin C	0.1mg	2%
Iron	1.1mg	41%
Calcium	31.3mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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