Directions:
- Combine first six ingredients in a bowl and mix well.
- Put mixture into shallow baking dish then sprinkle cheese on top.
- Bake at 375 for 15 minutes or until cheese is completely melted.
- Serve immediately with hot garlic bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 311.09 Kcal (1302 kJ) | ||
| Calories from fat | 258.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.69g | 44% | |
|---|---|---|---|
| Cholesterol | 36.59mg | 12% | |
| Sodium | 635.61mg | 26% | |
| Potassium | 287.7mg | 6% | |
| Total Carbs | 7.56g | 3% | |
| Sugars | 1.24g | 5% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 6.69g | 13% | |
| Vitamin C | 6.2mg | 10% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 1.8mg | 10% | |
| Calcium | 197mg | 20% | |
| Amount Per 100 g | |||
| Calories | 260.47 Kcal (1091 kJ) | ||
| Calories from fat | 216.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.02g | 44% | |
|---|---|---|---|
| Cholesterol | 30.64mg | 12% | |
| Sodium | 532.17mg | 26% | |
| Potassium | 240.88mg | 6% | |
| Total Carbs | 6.33g | 3% | |
| Sugars | 1.04g | 5% | |
| Dietary Fiber | 0.86g | 4% | |
| Protein | 5.6g | 13% | |
| Vitamin C | 5.1mg | 10% | |
| Vitamin A | 0.3mg | 12% | |
| Iron | 1.5mg | 10% | |
| Calcium | 165mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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