Boneless Buffalo Wings Recipe

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Boneless Buffalo Wings
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Ingredients:

Directions:

  1. Mix all rub ingredients together taste a bit to make sure it is balanced
  2. Rinse chicken and pat dry
  3. Coat the chicken with the rub
  4. Place on a lightly sprayed sheet tray
  5. Place in a 375 degree oven for about 20 min. or till juices run clear turning the wings half way through
  6. For the sauce
  7. Melt butter on stove top add sauces mix and turn off heat
  8. When chicken is done coat with sauce
  9. Serve with Celery sticks mini carrots and a good blue cheese dip
  10. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.13 Kcal (55 kJ)
Calories from fat 6.62 Kcal
% Daily Value*
Total Fat 0.74g 1%
Cholesterol 1.37mg 0%
Sodium 25.36mg 1%
Potassium 18.32mg 0%
Total Carbs 0.95g 0%
Sugars 0.05g 0%
Dietary Fiber 0.16g 1%
Protein 0.68g 1%
Iron 0.1mg 0%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 250 Kcal (1047 kJ)
Calories from fat 126 Kcal
% Daily Value*
Total Fat 14g 1%
Cholesterol 26mg 0%
Sodium 483mg 1%
Potassium 349mg 0%
Total Carbs 18g 0%
Sugars 1g 0%
Dietary Fiber 3g 1%
Protein 13g 1%
Iron 1mg 0%
Calcium 48mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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