Blueberry White Morsels Biscotti Recipe

Posted by
Rate It!
Blueberry White Morsels Biscotti
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (18 1/4 oz) package blueberry muffin mix , with can blueberries
  • 3/4 cup flour
  • 2 large eggs, beaten
  • 2 cups nestle toll house premier white morsels, divided

Directions:

  1. Preheat ove to 350 degrees F.
  2. Grease 2 baking sheets.
  3. Drain blueberries; set aside.
  4. Combine muffin mix, flour, butter and eggs just until combined in large bowl.
  5. Fold in 1-1/2 cups morsels and drained blueberries with floured hands.
  6. Shape half of the dough into a 12inch long roll (dough may be sticky).
  7. Place on a prepared cookie sheet; flatten slightly until about 2 inches wide.
  8. Repeat with remaining dough.
  9. Bake for about 25 minutes or until a wooded toothpick inserted near the centers comes out clean.
  10. Cool on baking sheets on wire rack for 1 hour.
  11. Cut each roll diagonally into 3/4 inch slices with serrared knife.
  12. Place slices, cut sides down on ungreased baking sheets.
  13. Bake for 10 minutes.
  14. Turn slices over and bake 6-8 minute more or until light brown, (do not overbake).
  15. Transfer to wire racks and let cool.
  16. Place remaining morsels in small heavy-duty plastic bag.
  17. Microwave on High (100%) power for 20 seconds, knead bag to mix.
  18. Microwave at additional 10-second intervals, kneading until smooth.
  19. Cut a small hole in corner of bag; squeeze to drizzle biscotti.
  20. Let stand until drizzle is set.
  21. Store in an airtight container at room temperature up to 24 hours or freeze up to 3 months for longer storage.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.42 Kcal (1831 kJ)
Calories from fat 283.17 Kcal
% Daily Value*
Total Fat 31.46g 48%
Cholesterol 154.01mg 51%
Sodium 698.08mg 29%
Potassium 99.72mg 2%
Total Carbs 32.52g 11%
Sugars 2.34g 9%
Dietary Fiber 3.18g 13%
Protein 7.3g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 2.4mg 13%
Calcium 105mg 11%
Amount Per 100 g
Calories 417.28 Kcal (1747 kJ)
Calories from fat 270.14 Kcal
% Daily Value*
Total Fat 30.02g 48%
Cholesterol 146.92mg 51%
Sodium 665.95mg 29%
Potassium 95.13mg 2%
Total Carbs 31.02g 11%
Sugars 2.23g 9%
Dietary Fiber 3.03g 13%
Protein 6.96g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 2.3mg 13%
Calcium 100.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top