Directions:
- Preheat oven to 400°F with rack in center. Place a baking mat on a baking sheet, and set aside.
- In a large bowl, sift together flour, 3 tablespoons sugar, baking powder, and salt. Using a pastry cutter or two knives, cut in butter until the largest pieces are the size of peas. Stir in blueberries and zest.
- Using a fork, whisk together cream and egg in a liquid measuring cup. Make a well in the center of dry ingredients, and pour in cream mixture. Stir lightly with fork just until dough comes together. Turn out onto a lightly floured surface, and knead a few times to mix well.
- Pat dough into a 6-inch square about 1 1/4 inches thick. Using a floured knife, cut into four 3-inch squares. Cut squares in half on the diagonal to form eight triangles. Transfer to prepared baking sheet.
- Brush tops with cream, and sprinkle with sugar. Bake until golden brown, 20 to 22 minutes. Transfer scones to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 343.06 Kcal (1436 kJ) | ||
| Calories from fat | 144.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.03g | 25% | |
|---|---|---|---|
| Cholesterol | 101.57mg | 34% | |
| Sodium | 321.98mg | 13% | |
| Potassium | 357.26mg | 8% | |
| Total Carbs | 43.39g | 14% | |
| Sugars | 8.6g | 34% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 6.98g | 14% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 5% | |
| Calcium | 134.1mg | 13% | |
| Amount Per 100 g | |||
| Calories | 273.99 Kcal (1147 kJ) | ||
| Calories from fat | 115.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.8g | 25% | |
|---|---|---|---|
| Cholesterol | 81.12mg | 34% | |
| Sodium | 257.16mg | 13% | |
| Potassium | 285.34mg | 8% | |
| Total Carbs | 34.65g | 14% | |
| Sugars | 6.87g | 34% | |
| Dietary Fiber | 1.63g | 8% | |
| Protein | 5.57g | 14% | |
| Vitamin C | 3mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 5% | |
| Calcium | 107.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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