Blueberry Buttermilk Tart Recipe

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Blueberry Buttermilk Tart
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Ingredients
17
Count
Nutrition
380
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Make the tart shell: In a food processor, or with a pastry blender, mix together the flour, sugar and salt.
  2. Cut in the butter and blend until it resembles coarse meal.
  3. Add the yolk mixture, toss until liquid is incorporated.
  4. Form the dough into a ball.
  5. Dust the dough with flour.
  6. Wrap dough in plastic wrap and chill for 1 hour.
  7. Roll out the dough on a floured surface, fit it into a 10-inch tart pan with a removable rim.
  8. Chill the formed tart shell for at least 30 minutes.
  9. Preheat oven to 350 degrees.
  10. Line the chilled shell with foil, fill it with the pastry weights or rice, and bake the shell for 25 minutes, until it is a pale golden color.
  11. Cool the shell in its pan on a rack.
  12. Make the filling: Preheat the oven to 350 degrees.
  13. In a blender or food processor, blend together the buttermilk,egg yolks, sugar, lemon peel, lemon juice, melted butter, vanilla, salt and the flour just until smooth.
  14. Remove the pastry weights and foil from the shell.
  15. Place the tart shell on a baking sheet.
  16. Spread the blueberries in the shell and pour the buttermilk mixture over.
  17. Bake in the preheated oven for 30 to 35 minutes or until the filling is just set.
  18. Let the tart cool completely.
  19. Sprink with powdered sugar just before serving.
  20. Serve at room temperature or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.7 Kcal (1590 kJ)
Calories from fat 191.57 Kcal
% Daily Value*
Total Fat 21.29g 33%
Cholesterol 139.37mg 46%
Sodium 339.91mg 14%
Potassium 130.89mg 3%
Total Carbs 36.5g 12%
Sugars 20.88g 84%
Dietary Fiber 1.93g 8%
Protein 6.67g 13%
Vitamin C 2.6mg 4%
Vitamin A 0.2mg 7%
Iron 0.9mg 5%
Calcium 65.2mg 7%
Amount Per 100 g
Calories 236.93 Kcal (992 kJ)
Calories from fat 119.54 Kcal
% Daily Value*
Total Fat 13.28g 33%
Cholesterol 86.97mg 46%
Sodium 212.1mg 14%
Potassium 81.68mg 3%
Total Carbs 22.78g 12%
Sugars 13.03g 84%
Dietary Fiber 1.21g 8%
Protein 4.17g 13%
Vitamin C 1.6mg 4%
Vitamin A 0.1mg 7%
Iron 0.5mg 5%
Calcium 40.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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