Cheesecake Cookies Recipe

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Cheesecake Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In large mixing bowl, combine flour and brown sugar.
  3. Cut in butter or margarine till mixture forms fine crumbs.
  4. Reserve 1 cup mixture for topping.
  5. Press remainder over bottom of 8x8x2 inch ungreased baking pan.
  6. Bake in 350 degree oven for 12 to 15 minutes or until lightly browned but not completely done.
  7. In mixer bowl, cream together cream cheese and granulated sugar thorougly.
  8. Add egg, milk, lemon peel, lemon juice and vanilla.
  9. Beat well.
  10. Spread batter over partially baked crust.
  11. Combine walnuts with reserved crumb mixture and sprinkle all over.
  12. Bake at 350 degrees for 20 to 25 minutes.
  13. Cool and cut into squares.
  14. Makes 16 cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.44 Kcal (475 kJ)
Calories from fat 52.6 Kcal
% Daily Value*
Total Fat 5.84g 9%
Cholesterol 23.67mg 8%
Sodium 12.49mg 1%
Potassium 32.32mg 1%
Total Carbs 13.96g 5%
Sugars 7.76g 31%
Dietary Fiber 0.3g 1%
Protein 1.59g 3%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 374.15 Kcal (1566 kJ)
Calories from fat 173.48 Kcal
% Daily Value*
Total Fat 19.28g 9%
Cholesterol 78.06mg 8%
Sodium 41.2mg 1%
Potassium 106.59mg 1%
Total Carbs 46.04g 5%
Sugars 25.6g 31%
Dietary Fiber 1g 1%
Protein 5.25g 3%
Vitamin C 2.6mg 1%
Vitamin A 0.2mg 2%
Iron 0.7mg 1%
Calcium 41.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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