Directions:
- Preheat the oven to 375 degrees F.
- Grease the muffin tins. Cream together the butter and sugar with an electric mixer or food processor. Add the eggs, milk, jalapenos, and cheeses, mixing well after each addition. Sift together the flour, cornmeal, baking powder, and salt. Spoon the dry mixture into the batter about 1/3 at a time, again mixing well after each addition. Stir in the poppy seeds at the end.
- Line each muffin tin with 2 criss-cross strips of corn husks. Spoon the batter into the prepared muffin tins. Bake for 22 to 25 minutes, or until a toothpick inserted in the center comes out clean. Serve warm or at room temperature.
- Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 649.58 Kcal (2720 kJ) | ||
| Calories from fat | 359.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.99g | 62% | |
|---|---|---|---|
| Cholesterol | 218.33mg | 73% | |
| Sodium | 600.59mg | 25% | |
| Potassium | 535.16mg | 11% | |
| Total Carbs | 56.85g | 19% | |
| Sugars | 9.05g | 36% | |
| Dietary Fiber | 4.87g | 19% | |
| Protein | 16.78g | 34% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.7mg | 15% | |
| Calcium | 321.4mg | 32% | |
| Amount Per 100 g | |||
| Calories | 345.49 Kcal (1446 kJ) | ||
| Calories from fat | 191.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.27g | 62% | |
|---|---|---|---|
| Cholesterol | 116.12mg | 73% | |
| Sodium | 319.44mg | 25% | |
| Potassium | 284.64mg | 11% | |
| Total Carbs | 30.24g | 19% | |
| Sugars | 4.81g | 36% | |
| Dietary Fiber | 2.59g | 19% | |
| Protein | 8.93g | 34% | |
| Vitamin C | 1.5mg | 5% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.4mg | 15% | |
| Calcium | 170.9mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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