Blue Cheese Butter for Steaks Recipe

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Blue Cheese Butter for Steaks
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl. Serve on top of the steaks.
  2. Refrigerate leftover in an airtight container in the fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.31 Kcal (847 kJ)
Calories from fat 187.13 Kcal
% Daily Value*
Total Fat 20.79g 32%
Cholesterol 54.81mg 18%
Sodium 265.74mg 11%
Potassium 53.66mg 1%
Total Carbs 0.39g 0%
Sugars 0.19g 1%
Dietary Fiber 0.01g 0%
Protein 4.17g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Calcium 104.6mg 10%
Amount Per 100 g
Calories 531.68 Kcal (2226 kJ)
Calories from fat 491.81 Kcal
% Daily Value*
Total Fat 54.65g 32%
Cholesterol 144.05mg 18%
Sodium 698.4mg 11%
Potassium 141.02mg 1%
Total Carbs 1.02g 0%
Sugars 0.51g 1%
Dietary Fiber 0.02g 0%
Protein 10.95g 8%
Vitamin C 0.4mg 0%
Vitamin A 0.5mg 6%
Calcium 274.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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