Directions:
- Beat blue cheese and butter until fluffy. Add flour and cayenne pepper. Mix until blended.
- Divide dough in half; shape each portion into a log. Place in waxed paper and refrigerate for at least 2 hours.
- Cut each log into 1/4 inch thick slices and place on an ungreased baking sheet.
- Bake in a 350 degree oven for 13 to 15 minutes. Place on wire rack to cool.
- Note: Cooking time does not include refrigeration time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.76 Kcal (141 kJ) | ||
| Calories from fat | 20.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.29g | 4% | |
|---|---|---|---|
| Cholesterol | 5.97mg | 2% | |
| Sodium | 16.81mg | 1% | |
| Potassium | 7.49mg | 0% | |
| Total Carbs | 2.66g | 1% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 0.62g | 1% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 481.01 Kcal (2014 kJ) | ||
| Calories from fat | 294.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.69g | 4% | |
|---|---|---|---|
| Cholesterol | 85.05mg | 2% | |
| Sodium | 239.51mg | 1% | |
| Potassium | 106.66mg | 0% | |
| Total Carbs | 37.92g | 1% | |
| Sugars | 0.18g | 0% | |
| Dietary Fiber | 1.52g | 0% | |
| Protein | 8.82g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 1% | |
| Iron | 0.5mg | 0% | |
| Calcium | 104.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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